Food machinery usually refers to the mechanical equipment used in the process of processing food raw materials into food or semi-finished products
And the general name of the device, it is mainly divided into two categories: food processing machinery and food packaging machinery.
1.Overview of Food Machinery
According to the national food machinery model industry standard compilation method SB/T10084-92, food machinery is divided into 8 categories,
They are food processing machinery, small food processing machinery, cake processing machinery, soy product processing machinery, sugar
Fruit processing machinery, beverage processing machinery, meat and egg processing machinery, brewing processing machinery.
According to the product classification, it is flour products machinery, candy and chocolate products machinery, dairy products machinery, soy products machinery,
Meat products machinery, canned food machinery, beverage machinery, condiment machinery, catering machinery and other machinery.
The food industry is the pillar industry of my country's national economy, and food machinery provides equipment for the food industry.
It is an important guarantee for the development of the food industry, plays a leading role in the development of the food industry, and plays an important role in ensuring the quality of food.
And security has a very important position. The scientific and technological progress and development of the food machinery industry, for the food processing industry
The development has created favorable material conditions and greatly promoted the development of the food processing industry.
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The development process of my country's food industry and food machinery can be roughly divided into three stages.
The first stage is the initial development stage. The main features of this stage are the primary products of grain, oil, rice noodles and beverages.Development of simple equipment for processing.
Before the 1950s, the production and processing of food were mainly manual operations, which were basically traditional.
Workshop production method. There are only a small number of food processing factories with industrialized production methods in some large coastal cities.Almost all of the equipment is foreign equipment.
From the 1950s to the 1970s, the food processing industry and food machinery industry developed, and new factories were built all over the country.A large number of food processing plants, especially flour, rice, edible oil production and processing plants. in most staple foods
The initial mechanized industrial production mode has basically been realized in the processing plant. But the food processing plants in the same period are still inSemi-mechanical and semi-manual production methods, mechanical processing is only used in some key main processes, while other production the process still follows the traditional manual operation. At this stage, the food machinery industry has also developed rapidly.
A large number of factories specializing in the production of grain and food machinery have been built all over the country. Domestic food machinery can basically be full meet the needs of my country's food industry development.the second stage is the stage of rapid development of the industry. The main feature of this stage is that the food machinery industry has gone through digestion and absorption, and began to independently develop complete sets of processing and packaging equipment.
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After the reform and opening up in the 1980s, the food industry has developed rapidly. With the reform and opening up and the introduction of foreign capital there are many food processing enterprises in the form of wholly foreign-owned and joint ventures. These companies are integrating advanced food at the same time that the product production technology is introduced into China, a large number of advanced food machinery are also introduced into China. influenced by,Coupled with the improvement of the society's requirements for the quality, variety and quantity of food processing, it has greatly promoted my country's food industry.Industry and food machinery manufacturing development process and speed. At this stage, through digestion and absorption of foreign advanced food mechanical technology has greatly improved the development level of my country's food machinery industry. In the mid 80's,.
China's grain processing industry and food processing industry implemented the first round of large-scale technological transformation projects. After this round technological transformation project, the food processing industry has fully realized mechanization and automation.
The third stage is the stage of comprehensive and rapid development. The main feature of this stage is that the whole industry moves towards intensive processing and capital development of comprehensive utilization of sources.Since the beginning of this century, my country's food machinery industry has carried out a new round of technological transformation and upgrading projects. At this In a round of technological transformation, many grain processing plants and food processing plants have upgraded their equipment, or directly introduced Import a full set of foreign advanced equipment, or adopt new machinery and equipment produced by domestic manufacturers. one New breakthroughs were made in batches of key technical equipment. In grain and oil, fruits and vegetables, beverages, meat (including slaughtering), dairy products, etc.
Industrial and packaging machinery has made a series of breakthroughs, a batch of food and packaging machines with complex movements and high technical content Machinery has played an important role in the industry. A batch of fist products with high technical level and certain innovation ability, It can not only meet the domestic market demand, but also participate in the international market competition. This round of technical transformation project has affected the food machine The development of the machinery industry has played a great role in promoting. At present, the food machinery industry has completely formed an independent machinery industry.
In May 2015, the State Council issued "Made in China 2025", which is the first step in my country's implementation of the strategy of manufacturing a strong country.
A ten-year action program, deploying the strategy of comprehensively promoting the implementation of manufacturing power, and proposing "deeply promote the manufacturing "Structural adjustment”, promote traditional industries to move towards mid-to-high end, gradually resolve excess capacity, promote large enterprises and medium-to-high-end enterprises
The coordinated development of small enterprises will further optimize the layout of the manufacturing industry. The release of "Made in China 2025" will the innovative development of the food machinery industry is bound to have a positive and far-reaching impact.